Friday, September 1, 2017

Meat-Free Friday -- Tomato gravy, etc.

Fresh veggies and fruits, easy-to-prepare recipes -- I love summertime cooking!  Here's our meal from last night -- rice with tomato/okra gravy, watermelon, and peach pie.


I'm just going to pass on the links for the recipes and the changes I made to the recipes:

Rice with Tomato Gravy -- this recipe doesn't have a lot of kick, so I added some red pepper flakes and creole seasoning.  If you don't like the okra so stringy, I'd suggest saute-ing it a little before adding to the gravy.

Peach Pie -- my change is frozen pie crust.  Who's got time to make crust when the weather's so nice?

Enjoy!

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