Showing posts with label conservation. Show all posts
Showing posts with label conservation. Show all posts

Sunday, October 21, 2018

Mammal Monday -- zebras!

It's Mammal Monday and time to celebrate the zebra!  One species of endangered zebra is the  Grevy’s Zebra (Equus grevyi)! (image is from www.arkive.org) The Grevy’s zebra is one of three species of zebra and is found primarily in Kenya (95% of the population), but also in small areas ofEthiopia. According to the National Zoo, Grevy’s zebras can grow to about 990 pounds, with males being about 10% larger than females. They graze primarily on tough grasses found on the African savannah, and can live up to 20 years in captivity. The adults mate in August, September, and October and gestation lasts a whopping 13 months!

Estimated to have declined in population by up to 50% in the past two decades, Grevy’s zebras are on the IUCN’s list of threatened species primarily due to habitat destruction, human disturbance, and competition with grazing domestic animals. According to the authors of Wildlife Heroes (Scardina & Flocken, 2012), the social system of these zebras makes them particularly susceptible to threats: “Grevy’s zebras have a totally different social system than the more numerous plains zebra, which served them well in their ecological niche until resources and numbers began to decline. Breeding males remain on their territories year-round – sometimes even in times of severe drought. Females and nonterrritorial (bachelor) males will migrate to more habitable pastures. As fewer than three thousand Grevy’s zebra’s remain over thousands of square kilometers in northern Kenya and Ethiopia, the strongest, most territorial males are often left with a territory no females traverse. On top of habitat loss, water shortages, hunting pressures and human disturbance, this certainly makes a successful breeding season more difficult, so the downward population spiral continues.”

But Kenya and Ethiopia aren't the only areas where conservation professionals are working to protect zebras.  In Tanzania's southern highlands, 24 zebras were recently released (species and sub-species information was not available) into an area that lost it's zebra population 50 years ago.  



A few reasons why we should care about zebra populations:
1) Zebras, wildebeest, and antelope participate in a complex migration each year. Zebras eat the toughest grasses first, which stimulates new, more tender growth for the next wave of migratory herbivores.
2) Zebras are prey species to carnivores such as lions and hyenas. Grevy’s zebras, in particular, expand the range of these carnivores by inhabiting areas that other zebras do not (Scardina & Flocken, 2012)
3) Saving zebras helps to protect other species that depend on this complex landscape.
Want to help protect the Grevy’s zebra? Adopt a Grevy’s zebra at the Cincinnati zoo or support the Grevy’s Zebra Trust, which works to employ members of the local community in zebra monitoring programs.





Monday, October 8, 2018

Go Garamond!

I print a lot.  Unfortunately, my job as a teacher requires printing various materials for my students, because not all of my students have access to a computer outside of school.  So I always print double-sided, and I try to recycling as much as possible. Not the best solution, but the best I can do.... 

Now there's something more I can try -- I can go garamond!  It turns out that some fonts use less ink than others, saving significant ink and money in the long run.  I think I'm going to mention this item to the next meeting of the high school's environmental club!


Saturday, September 22, 2018

World Rhino Day!

Today is World Rhino Day 2018!  As with many large African species, black rhinos and white rhinos  are threatened by habitat loss and illegal hunting. To save them, conservationists are working hard to coordinate programs with local communities, decrease demand for rhino horn, and even airlift some individuals to safety.  Why should we care? As the World Wildlife Fund's website states:

"In almost all rhino conservation areas, there are other valuable plants and animals. The protection of rhinos helps protect other species including elephants, buffalo, and small game. Rhinos contribute to economic growth and sustainable development through the tourism industry, which creates job opportunities and provides tangible benefits to local communities living alongside rhinos. Rhinos are one of the "Big 5" animals popular on African safaris and they are a popular tourism draw in places like the Eastern Himalayas."

Do you want to help?
  1. Learn more about rhinos and their conservation
  2. Never buy products containing rhino horn or any other body part
  3. "Adopt" a rhino from WWF or donate to the African Wildlife Foundation to help with conservation efforts

Sunday, August 5, 2018

Mammal Monday -- mountain lions

Maybe you saw this video of a family of mountain lions having a drink on a Colorado family's deck:

So let's take a look at mountain lions (Puma concolor), or cougars/pumas, for today's Mammal Monday.  This cat, the largest in North America, has a range spanning from Canada all the way to Argentina. They're usually solitary animals who can defend a territory from 10 to over 300 square miles.  As you can see from the video, they have litters of 2 to 4 offspring that can stay with the female for 1 to 2 years.  Mountain lions are considered threatened under the Endangered Species Act, with the biggest threats to the species being habitat destruction and conflicts with livestock.  Want to learn more?  Check out the National Wildlife Federation's page on the species.

Tuesday, July 24, 2018

Is this really sportsmanship?


I don't hunt.  I don't have any desire to try hunting.  In fact, I don't even understand why someone might find hunting enjoyable.  That said, I know that many people enjoy hunting, and that hunters have significantly contributed to conservation in the U.S. (check out the valuable conservation work done by Ducks Unlimited).  Conservationists often work with hunters to preserve habitat, because hunters have the desire and expertise that makes them great teammates on conservation projects.

Unfortunately, today's political climate (and yes, I'll say it -- lead by and encouraged by our President) separates people who might be able to work toward common goals.  The latest example is the new policy on hunting in Alaska which goes against the opinions of scientists and land/wildlife managers to allow unethical measures to hunt bears and wolves on Federal land.  These practices are not only unsportsmanlike, they will damage the Alaskan ecosystem upon which these and other species rely.  Two conservationists and hunters, Dan Ashe (former director of US FWS) and Jon Jarvis (former director of NPS) recently outlined the problems with the proposed program.  I hope you'll read their piece and contact your elected leaders.

Monday, July 23, 2018

Mammal Monday -- rhinos


We've celebrated rhinos before on Mammal Monday, but today I realized we need to take another look.  Last night, CBS Sixty Minutes included a fascinating report about black rhino relocations -- why conservation experts feel it's necessary and why it's so difficult.  Here's a little clip on the background which causes these veterinarians think these relocations are necessary:


But this process isn't easy or risk-free.  Just last week, the Washington Post reported on the death of 8 endangered black rhinos that died after relocation to a sanctuary in Kenya.  Relocations of endangered species are not the best solution, but it's sometimes necessary.  The best solution is what conservationists call the "precautionary principle." Basically, we want to prevent harmful actions before they happen, rather than trying to fix disasters afterward.  While relocations are a valuable last-gasp effort, the ultimate conservation goal is to directly address the threats to rhinos -- habitat loss and poaching.  Want to learn more or help out?  Save the Rhino and World Wildlife Fund are both active in rhino conservation -- check out how you can help!

Monday, July 16, 2018

Mammal Monday -- koalas

In ecology, we talk about "generalist" species and "specialist" species.  A generalist is a species that is able to eat lots of different foods, can bed down in a variety of different places, and is relatively flexible in its lifestyle strategy.  If a generalist were a human (which we are), she'd be a good travel companion.  On the other hand, the specialists usually won't eat many different types of foods and are very choosy about habitat.  As Billy Crystal said in "When Harry Met Sally", they're "high maintenance."


Koalas are most definitely specialist species.  They're a marsupial that is able to eat eucalyptus leaves, which most animals find toxic.  Thanks to their unique genetics, koalas can produce an enzyme that breaks down the toxins in the leaves.  And although there are about 600 different types of eucalyptus, koalas focus on about 120 of these types of trees.    Koalas have many other unique characteristics, such as very limited genetic diversity.  To learn more about koalas and their evolution, check out this Washington Post article about koalas by Joel Achenbach.

Specialist species are often at greater risk of extinction, simply because they can't easily adjust to environmental changes.  So what's being done to protect koalas?  Check out this video and visit the Australian Koala Foundation website where you can learn about koala protection and help out by donating, planting a tree, or adopting a koala.



Tuesday, July 10, 2018

Living with the neighbors



I ran across this blog post the other day, regarding the number of non-invasive species killed by a division of the USDA.  The Animal and Plant Health Inspection Service (part of USDA) reports that in 2017, 2,307,122 animals were killed, with 987,047 being invasive species.  Invasive species included feral pigs (65,264), nutrias (2,094), and brown tree snakes (21,886).  As I've written before, non-native invasive species can have huge environmental and economic impacts; thus the removal of these species is often necessary to protect ecosystems.  A little more puzzling is the removal of native species.  Sure, some individuals become nuisances or prey on agricultural species, but others are harder to explain.  The non-invasive species included downy woodpeckers (21), beavers (23,644), eastern bluebirds (yes, the ones we set up all those nest boxes for, 4), bobcats (983), brown-headed cowbirds (285,657), coyotes (68,913), great blue herons (564), and eastern meadowlarks (1,474), ospreys (92).  For a full list, see the USDA website.

After reviewing the website, it seems to me that there are ways that we can reduce these lethal animal removals, but it's up to us.  If we don't request unnecessary animal removals, USDA personnel won't be required to kill animals.  So check out these helpful fact sheets that USDA has produced before you consider killing pest animals:

Monday, July 9, 2018

Mammal Monday -- a change in plans

OK -- I was going to go in a totally different direction for Mammal Monday today, but there was this great video posted over at Osler's Razor today that I just had to share.  In case you've ever wondered about wildlife after a fire (I've posted about wildlife in a hurricane), here's some info on baby bears and fire, plus an odd appearance by Smokey the Bear...

Tuesday, June 26, 2018

World Giraffe Day!





Last Thursday was World Giraffe Day, and since giraffes are my spirit animal (a vegetarian that can kick the crap out of its enemies), I decided to repost a favorite.  Enjoy!

I was recently asked, if you could become any animal other than human, what would you become, and my answer is definitely "a giraffe!" One of my favorite memories from the zoo is feeding giraffes. These huge animals, with their incredibly strong legs and large hooves (as big as dinner plates!), can be so gentle. Feeding giraffes gives you an up-close look at these beautiful creatures – those 18-20 inch prehensile tongues (designed to work around the thorns of Acacia trees) are pretty impressive!

Check out this video to see that prehensile tongue in action! And did you know that giraffes have the same number of cervical vertebrae (neck bones) as humans – 7?
Here are some more fun facts about giraffes, provided by the Giraffe Conservation Foundation:
  • Giraffe gestation is about 15 months! The calves will nurse for 9-12 months, but they can also eat solid food after about 4 months.
  • Giraffes are ruminants, like cows – they can get nutrients from the cellulose in plants.
  • No two giraffes have the same coat pattern – they’re like our fingerprints!
  • Although giraffes can live to 25 years in the wild (longer in captivity), life isn’t a walk in the park for them. 50% of calves don’t survive their first year, due to predation by lions, hyenas, leopards, and wild dogs
  • Giraffes only have to drink every few days.
  • Giraffes have the biggest hearts of any land mammal!
Unfortunately, the current conservation news about giraffes isn’t all rosy. An article in Scientific American reported that populations of giraffes have decreased by 40% in just the last 15 years. This decline hasn’t been publicized in the news as much as the loss of other big mammals (think African elephant). The IUCN Giraffe and Okapi Specialist Group will be pulling together data in the next few years in order to quantify the giraffe’s status and make conservation recommendations. Want to get involved? Check out the Giraffe Conservation Foundation’s website for ways to help.

Sources:
Giraffe Conservation Foundation website. Giraffe – the Facts. 2014. Web. July 1 2015 <http://www.giraffeconservation.org/giraffe_facts.php?pgid=40>
J. Platt. Giraffes under threat: Populations down 40% in just 15 years. Scientific American. November 24, 2014. Web. 1 July 2015. <http://blogs.scientificamerican.com/extinction-countdown/giraffes-under-threat-populations-down-40-percent-in-just-15-years/>

Tuesday, June 5, 2018

Menhaden -- little fish with a big impact



Menhaden are what scientists call a "keystone" species.  As a keystone in an arch holds the entire arch together, keystone species have a larger-than-expected impact on their ecosystems.  Remove the keystone and things start to fall apart.  In March, I wrote that the Virginia General Assembly had refused to implement the menhaden fishing limits required by the management plan published by the Atlantic States Marine Fisheries Commission (ASMFC).  ASMFC has now stated that Virginia may face fines for lack of implementation.  Remember, these limits only apply to the huge Omega Protein reduction company, not to bait fishermen who use the menhaden to catch other fish.  Check out this latest update on this important Chesapeake Bay keystone species. 

If you take fish oil supplements, the fish oil probably came from menhaden.  How can you help?  Try a vegetarian/vegan supplement that still provides Omega 3.  Here's the one I like:

Monday, June 4, 2018

Mammal Monday -- Asian Black Bears

As I read through my newspaper this morning, I came across an article about Asian black bears.  The bile from these bears is used in some traditional medical practices, which is bad news for the bears.  What is bile?  Bile is a substance that is produced (in mammals -- humans too) by the liver, stored in the gall bladder, and then released into the small intestine to help to emulsify fats.  This process allows the digestive system to better break down fats into smaller, more easily absorbed molecules. 

Unfortunately, for the Asian black bear, this bile is also desired by humans to treat various medical issues.  This is a big business in China, where (according to the Washington Post article linked above) over 10,000 bears are kept on nearly 70 farms. Overharvesting by humans is one of the five top causes of species extinction and endangerment (habitat loss, pollution, non-native invasive species, and climate change are the other four).  But there's good news!  VietNam and South Korea are both moving to eliminate the harvest of bear bile.  Hopefully, the Chinese government will follow their lead.


Wednesday, May 23, 2018

So you slept though science class -- Coevolution


I love when we get to the topic of "co-evolution" in my biology class.  Hitting that point in the semester means we're going to be leaving organ systems (which can definitely be fascinating -- who doesn't want to know how his or her digestive system or immune system work?) and moving into my favorite topic -- ecology!  Co-evolution occurs when two species evolve together, in the same place and at the same time.  Their interspecific interactions influence the direction of that evolution.  Examples include predator/prey interactions that change the genetic make-up of each species.  This video on the evolution of moths and bats is a great example of co-evolution:
Another example of co-evolution is the development of plants and their pollinators.  In fact, there was a recent surprise in the world of evolutionary science, when researchers found evidence of an insect proboscis occurring long before the presence of the flowers hypothesized to force the evolution of this type of mouthpart.  

So why do we care about co-evolution?  Because the interspecific interactions that have evolved over hundreds, thousands, or millions of years are a very finely choreographed dance.  When one species gets out of step, the entire ecosystem could be affected.  A recent article in Science, reports results that many scientists have expected -- changes in our environment due to climate change will not affect species equally and could very well upset the balance between species that have co-evolved.  Some of the species most hardest hit -- insects.  The insects that pollinate our food supply.  This is yet another reason to get involved in climate change policy at the national, state, and local level.


Monday, April 30, 2018

Mammal Monday -- the North Atlantic Right Whale


When I was the natural resources program manager for the U.S. Coast Guard, one of the projects I enjoyed most was a program to protect the North Atlantic Right Whale.  Population numbers for these whales hit a peak of 482 in 2010 after almost being hunted to extinction earlier in the 20th century (in 1935, scientists estimated that only 60 whales survived).  Current estimates put this whale population at 451 and dropping.  Today's Washington Post included a very informative article on the right whales and the various issues surrounding its conservation -- check it out.

Thursday, April 26, 2018

Stinkin' wall

Throughout history, countries have built walls or barriers, either to keep people in or keep people out.  One thing we know for sure, these barriers cause major environmental disruption.  They destroy habitat and separate animal populations.  Here's a great short film that shows the area that could be impacted by the proposed border wall with Mexico.


Wednesday, April 25, 2018

More mammal news


Humans are not good news for large animals.  That's the news from a recent paper in the journal Science.  "Body size downgrading of mammals over the late Quaternary" matches up the extinct of various large mammals with the movement of humans throughout history.  It turns out, when humans showed up, large mammals disappeared.  This trend is continuing today with the loss of elephants, rhinos, wolves, whales, etc.  This finding is important, because when we lose "megafauna", it's not just the species that we lose.  Rather, the entire way that an ecosystem functions can be altered.

One example of this ecosystem response to the loss of a large mammal species can be seen in Yellowstone.  After the loss of wolves in this ecosystem, scientists noted that elk became more prevalent, diversity of vegetation changed, and species such as beavers declined significantly.  Since the reintroduction of wolves to Yellowstone, the ecosystem is beginning to change back to its original structure.

Many large species are on the endangered species list.  Since humans have long caused this change in biodiversity, how does the situation differ today?  We now have the ability to study and change our impact, rather than allowing cows to become our largest mammals.

Monday, April 23, 2018

Moke makes our day on Mammal Monday!

  
In case you were absorbed in the political shenanigans last week and missed it, there was some great news for the western lowland gorillas -- Moke was born!  This is big news for the National Zoo and for anyone interested in gorilla conservation.  Be sure to check out all the details on the zoo's website.

Thursday, April 5, 2018

Food waste 101


The weather is starting, very slowly, to warm up in my neck of the woods.  As I look out my living room window, I can see my vegetable garden beds waiting for me.  I've paid my check to my local CSA (community-supported agriculture) farmer to make up what I can't grow in my yard.  It looks like I'm all set for a great season of fresh veggies!

But along with growing and buying veggies, greenmomsters have an additional goal -- avoiding food waste.  Did you know that the U.S. wastes about 40% of the food we grow?  That's over 1 billion tons of food each year!  That's a tremendous waste, not only of food, but also the water (global food production accounts for 70% of freshwater use), energy, and fertilizer that go into growing that food.  I recently came across a nice list of things we can do at home to reduce our food waste, courtesy of the Great Falls VA chapter of the Sierra Club.  Take a look at these suggestions and think about implementing a few suggestions.  It'll save you money AND help the environment!

Tips for Reducing Food Waste
by Helene Shore
  1. Take stock. Know what you have and plan meals based on what’s in your fridge and pantry. Make sure to make a shopping list before you go to the store.
  2. Stick to your list. It’s a costly waste if you can’t consume what you buy, even if that 2-for-1 sale looks like a great deal.
  3. Buy ugly-looking produce. Tastes as good or better. Bananas with brown freckles on the peel are sweeter.
  4. First in, first out. Store older food items in front of your recently purchased items.
  5. Prioritize perishables. Have a section in your fridge for foods that need to be eaten ASAP, or put a label on them.
  6. Keep it fresh. Use airtight containers, preferably glass.
  7. Preserve it. Freeze, can, or dry excess. Think of freezing berries and veggies, as well as cooked beans and grains for future use. Try making jam, sauces, etc.
  8. Understand labels. “Use by” and “Best by” labels are not expiration dates. They’re only the manufacturer’s suggestion. Food beyond those dates is often perfectly safe to eat.
  9. Get creative. Make soups, stews, smoothies. Got a little of this, a little of that—it makes a great soup. Use that last bit of barbecue sauce to make dressing or a marinade.
  10. Use it all. Only compost or toss non-edible parts of produce. Celery leaves, carrot tops, lemon and orange rinds, etc., are great for cooking. Clean out jars. Use a spatula to get that last bit of stuff.
  11. Serve wisely. At home, put less on your plate (better for waistline as well). You can always go back for more. Eating out? Share a portion if it is large, or take leftovers home with you to eat for another meal.
  12. Save it for later. Freeze leftovers. Make sure to label and date the container so you know what it is.
  13. Share. Share the excess with friends. Have a potluck and use it up. Or, donate that extra can of something you bought and decided not to use.
  14. Be aware. Be a better-educated consumer and advocate. Advocate for grocery stores, bakeries, etc., to donate food they aren’t going to sell.

Wednesday, March 7, 2018

In defense of zoos

I just signed up to, once again, volunteer at the National Zoo -- this time in the Bird House.  Unlike 20 years ago, when I attended some exhibit-specific training and learned from the keepers, volunteering at the zoo now involves background checks and shots!  But I'm finished with the prelims and looking forward to starting my try-out period!  Since I've been thinking a lot about zoos lately, I thought I'd re-post about zoos:

An article in Conservation Magazine reported on research that suggests that, while zoos play an important role in conservation and species protection, they might want to try to better coordinate their efforts – more bang for the buck.  This report made me think about why it is I still love zoos.  Here’s an earlier post on the topic:
I’ve often heard people say, “I hate going to zoos.  It’s so cruel to keep the animals in cages.”  Recently, there have been news stories regarding the mistreatment of crocodiles by zoogoers in China.  Since I love going to the zoo, these statements and news storiesDSC_0144trouble me, and I rethink whether zoos should exist in our modern world.  Truth be told, I’d prefer to see zoos that don’t concentrate heavily on the “charismatic megafauna” – lions and tigers and bears, oh my!  I’d rather see animals like invertebrates, Amazonian exhibits where we work to see the sloth in a tree, or birds flying freely in large enclosures.  But let’s be honest, most folks won’t visit the zoo unless they can see an elephant or a tiger or a panda.  Despite this difference of opinion on the ideal fauna for a zoo, I believe that, when the animals are treated in humane conditions, zoos do indeed have an important role to play in today’s society.  Here’s why:
  • I’ve never seen one of those!  Most of us will not be able to travel to the Galapagos or Kenya to encounter wildlife in its native habitat.  Zoos are often the only place where people can encounter and appreciate animals other than pets and farm animals.  Schools often do not allow animals in the building and field trips to observe local wildlife are pretty much non-existent.  As Richard Louv states in his book, Last Child in the Woods, “In the patent-or-perish environment of higher education, we see the death of natural history as the more hands-on disciplines, such as zoology, give way to more theoretical and remunerative microbiology and genetic engineering.”  The zoo is one of the last homes of environmental and zoological education.  At the zoo we can hear a lion’s roar, feel a sea urchin in the invertebrate house touch tank, smell the musky smell of the maned wolf during breeding season, and even be splashed as the seals and sea lions dive into cold water.
  • What?  I can help out?  Zoos are a great volunteer opportunity for people interested in learning more than can be taught in a short weekend visit.  I was a volunteer at the Smithsonian National Zoo for over 5 years, first atbeautiful swimmer the Invertebrate House and then at the Conservation Research Center in Front Royal.  What a great experience!  Under the guidance of expert zookeepers and curators, I learned about animals as varied as the octopus, the hissing cockroach, the Przewalski horse, and the leaf-cutter ant.  I helped feed many of the animals, cleaned their tanks and enclosures, taught zoo visitors about the animals, mourned the loss of old animal friends, and celebrated new births at the zoo.  For an aspiring Dr. Doolittle, it just doesn’t get any better than that!
  • The modern ark.  Zoos serve as a last preserve for animals that have either disappeared in the wild or are in danger of going extinct.  Zoos host breeding programs for many of the world’s most endangered species.  The Smithsonian National Zoo sponsors breeding programs for the Guam rail, scimitar-horned oryx, black-footed ferret, maned wolf, and the Panamanian golden frog, just to name a few.  Scientists and students from around the world come to study the latest captive breeding techniques, as well as field biology methods for surveying animals in the wild. 
Many, although not all, of today’s zoo animals were born and bred in captivity, or cannot be returned to the wild because of injury.  When a zoo is well-maintained (see accreditation by the Association of Zoos and Aquariums) and animals live in stimulating, enriching environments, I believe zoos have much to offer.  Why not visit and support your local zoo this weekend?
Sources:
Conde D.A., Colchero F., Gusset M., Pearce-Kelly P., Byers O., Flesness N., Browne R.K. & Jones O.R. 2013. Zoos through the Lens of the IUCN Red List: A Global Metapopulation Approach to Support Conservation Breeding Programs., PLoS ONE, PMID: 24348999
Goldman, J.G. 2014.  Is Conservation Work in Zoos too Random?  in Conservation Magazine 1/22/14.  Accessed 1/23/14 at http://conservationmagazine.org/2014/01/conservation-work-zoos-random/
Louv, R.  2008. Last Child in the Woods.  Algonquin Books of Chapel Hill.  ISBN-13: 9781565126053.  390 pp.

Monday, February 19, 2018

Mammal Monday -- pangolins!

Saturday was #WorldPangolinDay, so it only seems right that we look at the pangolin for Mammal Monday.  Take these two steps: